Log In or Register
Change Currency: AUD
Advanced Search
Your basket is empty.
House Biscuit
Manufacturer: Tasmanian Gingerbread
Hover over image to zoom
Ginger Kisses - Gluten Free Recipe biscuit iced and sandwiched with jam and chocolate centre, packaged in hangsell bag.Winner - Royal Agricultural Society of Tasmania Fine Food Awards, Silver 2013.
INGREDIENTS: Gluten Free Flour, Golden Syrup, White Sugar, Butter, Vinegar, Baking Soda, Ginger, Cinnamon. - White icing contains egg white powder. MAY CONTAIN TRACES OF NUTS
(*Picture is representative only)
Product Code: GingerKissGF
All images, logos, text and product ideas are the copyright of Tasmanian Gingerbread and can not be used or reproduced globally in any manner without written permission. All rights reserved. 2021. Site Admin: tasview.com
eCommerce by CubeCart